Le Voyage à Nantes
Nantes.Tourisme
Estuaire
Les Tables de Nantes
Les Machines de l’île
Château des ducs de Bretagne
Mémorial de l’abolition de l’esclavage
Search by name:

Selection criteria

In which area?

Search by opening days:
Mon.

Tues.

Wed.

Thu.

Fri.

Sat.

Sun.


Find a restaurant
Download
the 2018 guide
Les Tables de Nantes

L’Archipel

We never saw this comet arriving, but its meticulous and audacious cuisine, packed with inventions and pertinent Asian flavours, has drawn the city’s discerning food-lovers. Avocado gaspacho with shrimp cream, whelk tempura; mackerel smoked with Lapsang Souchong tea, cilantro chutney and papadum; pork tenderloin, red lentil dhal, satay emulsion. All of it superbly presented. Gentle prices. It is more and more successful by the day, so reserve now!


Examples of main courses:

Marriage of pan-fried foie gras and red tuna, beetroot, raspberry.
Prime cut of Black Angus beef, shiso, nori, Thai basil.
Crispy-chewy Dulcey tube, sacher biscuit.

Practical informations:

Lunch: M T W T F S S / €21.50 / €17
Dinner: M T W T F S S / €26 / €43 (week)
Price of main courses (min-max): €25
Handicapped person can access to the room.
(source : établissement)


*
4 rue François Clouet
44240 La Chapelle-Sur-Erdre
Tél. : 02 40 72 00 60
PhoneGet
there