This restaurant belonging to the famiglia Caruso is named after the grandfather of its owner Jérémy Dechoux. Its new version, now located in the Place du Pilori, is much bigger, to welcome even more pizza-loving guests. From its wood-fired oven come delectable hand-kneaded pizzas that are plump, soft and crispy all at once. Bonus: a bar and cocktail menu in addition to the choice of house pizzas and antipasti.
Seasonal burrata
Pizza Filetto
Tiramisu