LuluRouget

Local boy Ludovic Pouzelgues was a forerunner of the new culinary wave in Nantes in the early 2010s, and continues to excel in his Michelin-star eatery with its chic industrial-style and “trust-the-chef” menus. Supported by a network of producers, LuluRouget delivers a top-class taste experience with brio, combining constantly renewed creativity and technical expertise. Sensational wine cellar and food and wine pairings.

Example dishes:

Slices of mackerel, garlic, ginger and chives
Red mullet with blackcurrant glaze
Bubbled sugar refreshed with herbs and herbal elixir

Practical information:

Lunch: M T W T F S S / €60€/€115€
Dinner: M T W T F S S / €85€/€145€
Price of main courses (min-max): €/€

Handicapped person can access to the room and the toilets.

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The restaurant will be closed on the following dates:
from 15/08/2026 to 03/09/2026

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4 place Albert-Camus
44200 Nantes
Tél. : 02 40 47 47 98
PhoneGet
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