LuluRouget

Local boy Ludovic Pouzelgues was a forerunner of the new culinary wave in Nantes in the early 2010s, and continues to excel in his Michelin-star eatery with its chic industrial-style and “trust-the-chef” menus. Supported by a network of producers, LuluRouget delivers a top-class taste experience with brio, combining constantly renewed creativity and technical expertise. Sensational wine cellar and food and wine pairings.

Example dishes:

Slices of mackerel, garlic, ginger and chives
Red mullet with blackcurrant glaze
Bubbled sugar refreshed with herbs and herbal elixir

Practical information:

Lunch: M T W T F S S / €60/€110
Dinner: M T W T F S S / €85/€130

Handicapped person can access to the room and the toilets.



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4 Place Albert-Camus
44200 Nantes
Tél. : 02 40 47 47 98
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