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2022/23 guide
Les Tables de Nantes

Le Pavillon

This grand mansion’s cozy atmosphere is partly due to its décor: a stone staircase, crown mouldings, four dining rooms, white tablecloths… Owners Denis and Marie-Jeanne Janneau, and chef Romain Olart offer bistronomiquecuisine that is bursting with flavour, and perfectly in line with the seasons, boosted by heaps of creativity. For libations, there’s an extensive wine cellar with notes of Burgundy and fine muscadets (which you can also take home from the wine shop). More than enough to forget the car dealerships around it!

Examples of main courses:

Fricassee of langoustines with chanterelle mushrooms
Scallops stewed in chervil butter
Caramelized mille-feuille with local strawberries and Bourbon vanilla

Practical informations:

Lunch: M T W T F S S / €23 / €45
Dinner: M T W T F S S / €33 / €45
Price of main courses (min-max): €13 / €35
Handicapped person can access to the room and the toilets.


*
379 route de Vannes
44800 Saint-Herblain
Tél. : 02 40 94 99 99
www.restaurant-lepavillon.fr
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