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Les Tables de Nantes

Le Reflet

This restaurant, where half of the staff are people with Down syndrome, aims to “normalize our differences and make it possible for people to come together”. In addition to a customised space and plates designed for better handling, food orders are taken using a colour-coded system. As for the cuisine, the dishes are an exploration of contemporary bistro fare. “A true culinary and, more importantly, human adventure!” — two elements that go hand in hand and which are pleasantly shaking up the restaurant industry.

Examples of main courses:

King prawn samosa with fresh basil
Farm-raised chicken tajine with a confit of seasonal vegetables
Rich molten dark chocolate cake with Carambar caramel sauce

Practical informations:

Lunch: M T W T F S S / €13 / €17.50
Dinner: M T W T F S S / €23 / €27
Price of main courses (min-max): €9.90 / €18.50
Handicapped person can access to the room and the toilets.
(source : établissement)


*
4 rue des trois croissants
44000 Nantes
Tél. : 02 40 20 33 86
www.restaurantlereflet.fr
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