Fancy lunching on some quality street food-like fare? Aude and Antoine’s little focaccia shop is just the place! Their delicious Italian bread rolls are kneaded in-house every day, using local organic flour, good olive oil and levain, and then filled on the spot. There are four choices of focaccia, or you can opt for a salad with the same toppings. Great take away option, otherwise there’s a small patio with seating.
Cream of mushroom soup of the day, sweet potatoes and focaccia croutons
Focaccia with roast chicken and sweet provolone
Vanilla cheesecake
The restaurant will be closed on the following dates:
from 07/08/2026 to 16/08/2026