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Wine bars
After a trip by Navibus to Trentemoult and a stroll through the narrow streets of this unusual village, there’s nothing like sitting down with friends or family at this restaurant concealed behind an Art Deco façade on the banks of the Loire. In terms of cuisine, you’ll be treated to traditional and more contemporary bistronomic dishes based on brasserie-style classics. The chic industrial/marine décor definitely adds to the experience. Beautiful quayside terrace.
Œuf parfait Florentine style with comté cheese cream
Grilled pike-perch steak a la plancha, duo of asparagus risotto and Nantes beurre blanc
Tarte tatin, Breton shortbread, caramelised apples