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Here’s a restaurant come cafeteria come café that’s making mouths water in the Saint-Jacques Pirmil district. With pzazz, colour and flavour, Laurène Corre and Camille Nozières feed their customers every lunchtime, with buns, tarts, salads and other healthy, copious dishes from behind their white-tiled counter. There’s plenty for sweet lovers, too, thanks to a good menu of desserts and cakes. Small seating area – booking or takeaway recommended.
Red lentil, sweet potato and coconut hummus
Risotto with green asparagus, wild garlic and hazelnuts
Carrot cake