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Les Tables de Nantes

À Table Naturellement

As its name suggests, Marie and Marc Duquesnay’s restaurant naturally plays the eco-responsible card: 100% organic cuisine, local products, healthy recipes, vegetarian, vegan, gluten-free and lactose-free options. We embrace both the ethics of this “fast-good” on the Île de Nantes as well as the authenticity of its dishes, which can be enjoyed on site at the self-service counter or for take away.

Examples of main courses:

Quinoa bowl with crudités, lamb’s lettuce and toasted seeds
Slow-cooked Ligné beef with vegetables
Gluten-free chocolate–coconut fondant

Practical informations:

Lunch: M T W T F S S
Dinner: M T W T F S S
Price of main courses (min-max): €12 / €18 (week)
Handicapped person can access to the room and the toilets.
(source : établissement)


*
15 rue Louis Blanc 
44200 Nantes
Tél. : 02 28 44 38 23
www.atable-naturellement.fr
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