With its breezy location on the banks of Canal Saint-Félix, this is where you come for proof that a quick business lunch is, in fact, possible. A pleasant place all year long, with its maritime atmosphere and moored boats – and an even more ideal spot for the summer, with its outdoor tables, far from the madding traffic. Customers come back for the brasserie classics, and if you’re stunned by the speed of the service, count to 100 while taking in the view.
Croustillant (crispy dumpling) of crab, grapefruit and basil.
Mousseline of pike with local langoustines, crème of shellfish .
Canal de Nantes-Brest via Plougastel: vanilla cream, strawberries from Mr. Rio.
