Discover the Guého family’s latest address. Noémie Guého has set up shop in a former PMU bar that has been brilliantly transformed into a friendly, authentic restaurant. On the menu: superb and masterfully executed classics of the bistro genre. With this? A fine wine list, including their own Muscadet, named after the restaurant. The décor is by architect Laurence Bottin, who also designed L’Atlantide 1874, 150 metres away.
Paté en croûte of game
Long-braised beef cheek, old-fashioned garnish and spätzle
Chocolate tart