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Les Tables de Nantes

La Mandale

Since its opening in June 2019, the success of this gourmet landmark, with its excellent quality/price ratio, has been largely based on word-of-mouth praise. Behind the large picture window with its Klein blue contours and leafy green plants, a simple, elegant and friendly atmosphere emerges, combining with the relaxed service. On the plate, ingredients are sublimated by masterful cooking, a remarkable balance of flavours and a play of contrasts that strike a soulful chord. The wine list is a showcase for organic and biodynamic wines.

Examples of main courses:

Buckwheat-marinated pollock gravlax with kohlrabi, broad bean and fresh goat’s milk
Monkfish wrapped in nori and served with a crab broth, shiitake mushrooms and Romanesco broccoli
Apple Tatin with Sanshō pepper, salted butter caramel and fresh milk ice cream

Practical informations:

Lunch: M T W T F S S / €11.50 / €17
Dinner: M T W T F S S / €19 / €29 (week)


*
32 rue Léon Jamin
44000 Nantes
Tél. : 02 28 44 21 34
www.facebook.com/Lamandalerestaurant/
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