In this modern and creative bakery cafe, a team of socially conscious and cosmopolitan artisans make organic sourdough breads, premium baked goods, excellent natural pastries and, for lunch, soups, pizzas, toasties and quiches. Everything is delicious, made from organic products and carefully sourced. With the warm and friendly welcome of the hosts, you will feel right at home!
Pappa al pomodoro with leavened spelt bread and rocket salad from the Île de Nantes
Smorebrød with smoked rainbow trout, ricotta cream, sumac, radish microgreens and cucumber pickles
The Ville Flottante
