The partners

Institutional partners

Project partners

The Wines of Nantes brings together nearly 350 winemakers on three AOCs: muscadet, gros-plant-du-pays-nantais and coteaux-d’ancenis, covering 6,500 hectares of vines in three departments (Loire-Atlantique, Nord-Vendée and Ouest-Anjou). The vineyard also produces excellent gourmet wines in three colors in IGP Val de Loire and quality bubbles.

A wholesaler based at the MiN in Nantes since 1981. Initially specialising in the wholesale trade of meat, Maison Berjac diversified into seafood in 1997 and, more recently, into the smoking of fish and meat. Maison Berjac also supplies restaurants with charcuterie, cured meats, dairy products, fruit, vegetables and delicatessen goods. For its seafood, it sources its produce directly from fish auctions on the Atlantic and Breton coasts. Since 2014, Maison Berjac has even had its own fish-processing facility within the Guilvinec fish auction (southern Finistère).