Glaz

Famous for its Sunday brunches, Aurélie Demogue’s colourful café-restaurant (glaz is the Breton word for a colour between green, grey and blue) is open from breakfast through to afternoon tea. This cosy everyday eatery serves delicious, healthy market-fresh cuisine. On the menu: original savoury tarts, well thought-out dishes, delicious desserts and a selection of home-made juices. Double aspect dining room, pleasant sunny terrace, attentive welcome.

Example dishes:

White asparagus, crispy bacon, parmesan cream and pine nuts
Fillet of swordfish with orange butter and braised bok choy
Roasted apricot, whipped vanilla cream and buckwheat crumble

Practical information:

Lunch: M T W T F S S / €19€/€23€
Dinner: M T W T F S S / €/€
Price of main courses (min-max): €5€/€14€
Brunch : Le samedi et le dimanche (23€ / 25€)


Handicapped person can access to the room and the toilets.

*

The restaurant will be closed on the following dates:
from 15/08/2026 to 02/09/2026

*
10 rue Cacault
44000 Nantes
Tél. : 02 28 49 66 21
www.cafeglaz.fr
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