Here’s a great place to start exploring the very foodie Rue Fouré! As soon as you enter this bar and restaurant, the counter and its bottle-covered wall set the mood. Here, drinks matter just as much as food, and the cocktails are well worth a try. On the food side, you’ll find up-to-the-minute bistro dishes during the week and delicious pizzas in the evening and at weekends. Fun, friendly atmosphere.
White asparagus, blood orange hollandaise, confit egg yolk
Cod gravlax, beetroot mousseline, broccoli blinis, and soy and chive crème montée
Home-made crémet nantais, fresh mango, oat granola, tropical fruit coulis