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2023/24 guide
Les Tables de Nantes

Auberge
du Vieux Gachet

This gourmet inn on the banks of the Erdre, which has been run for over 30 years by Walter Lescot, has a fine reputation. And for good reason: true savoir-faire, noble ingredients, smart and refined combinations, and a large wine cellar. In short, generous classics that will leave no palate indifferent! Impeccable service and a breathtaking view of the water and Château de la Gascherie across from it, whether from the patio or from behind the long bay window.

Example dishes:

Crispy scallops with basil
Veal sweetbreads, shallots and onions cooked in salt
Mille-feuille with Tahitian vanilla

Practical information:

Lunch: M T W T F S S / €38 / €60 (week)
Dinner: M T W T F S S / €38 / €60 (week)
Handicapped person can access to the room and the toilets.


*
Le Vieux-Gachet
44470 Carquefou
Tél. : 02 40 25 10 92
www.aubergeduvieuxgachet.com
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