L’Atelier de Laurence
In this cozy little crêperie, with its walls covered in vintage curios and posters, go up to the counter and order the savoury galette – made with organic buckwheat flour, and stuffed however you like – or a dessert crêpe, made with excellent ingredients and home-made ice creams. That is, unless you prefer to take it outside, and enjoy it along the banks of the nearby Sèvre. Friendly service.
Example dishes:
Savoury buckwheat galette with butter
Buckwheat galette wih Curé nantais cheese / onion fondue / andouille (tripe sausage)
Homemade ice cream
Practical information:
Lunch:
M T W T F S S / €10 / €20
Dinner:
M T W T F S S Handicapped person can access to the room and the toilets.
Le restaurant propose des plats à emporter pour les fêtes*3 bis rue Saint-Antoine
44190 Clisson
Tél. : 02 28 21 66 16
www.facebook.com/latelierdelaurence.clissonPhoneGet
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