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Quintessia

The former Domaine d’Orvault has undergone a complete makeover, and now attracts guests in search of seminars, nature, or simply relaxing as a family only 10 minutes from the city centre. Their prix-fixe menus are remarkably well-balanced: feuilleté (puff pastry) with roast green asparagus and little Comté cheese tuiles, roast pike-perch over a cider reduction, snow peas and green pea purée, cheeses from Chez Beillevaire, mousse de mandarine, cream of apricot and blood orange ice cream. Local winemakers are well-represented on the wine list, which is exclusively of Loire Valley wines.

Examples of main courses:

Supreme of guinea fowl from Layon, aligot (mashed potatoes with garlic and tomme cheese).
½ Breton lobster.
Nantes-style iced soufflé.

Practical informations:

Lunch: M T W T F S S / €26 / €56 (week)
Dinner: M T W T F S S / €26 / €56 (week)
Price of main courses (min-max): €22 / €28
Handicapped person can access to the room and the toilets.


*
24 chemin des marais du Cens
44700 Orvault
Tél. : 02 40 76 84 02
www.quintessia-resort.com
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