“Malumbi” means “thank you” in southern Gabon, where chef Stéphanie Baudez-Bouanga is from. She runs this popular little eatery with its relaxed family atmosphere in the heart of the Île de Nantes. Full of flavours from around the world, her cuisine is a reflection of her zest for travel and her many adventures across Europe, Africa and even Asia.
Mafé with Muscadet
Avocado cream with coconut milk