This spacious farmhouse, made of stone and wood, contrasts sharply with the nearby box stores and major chains of the Atlantis mall. Nevertheless, you’ll find the spirit of its parent company, la Maison Baron-Lefèvre: excellent and generous cuisine made with quality ingredients and vegetables from the chef’s very own garden. It is a place that boasts rooms of different sizes, perfect for a business lunch or dinner before a show at the Zenith Theatre. Very good selection of wines from the region.
Loire asparagus, sauce mousseline.
Roast brill for 2 people.
Homemade sorbets and ice creams.