Le Voyage à Nantes
Nantes.Tourisme
Estuaire
Les Tables de Nantes
Les Machines de l’île
Château des ducs de Bretagne
Mémorial de l’abolition de l’esclavage
Restaurateurs, inscrivez-vous pour l’édition 2019 des Tables de Nantes !
Search by name:

Selection criteria

In which area?

Search by opening days:
Mon.

Tues.

Wed.

Thu.

Fri.

Sat.

Sun.


Find a restaurant
Download
the 2018 guide
Les Tables de Nantes

L’Itacaré

The menu in this oasis of calm among the vineyards reads like a litany of countries visited by the travelling owners. What’s the secret to their exotic, flavourful cuisine? Spices, spices, and more spices, all used on fresh, local produce. This is why the cod accras, the fish rillettes au cumbawa, the rougail saucisse from Réunion – all propped up by commendable Muscadet wines (exclusively from Château Thébaud) – guarantee a trip overseas without ever leaving the vineyard.

Examples of main courses:

Plate of accras, creole sauce.
Roast fish of the day in banana leaf.
Crème brûlée with Madagascar vanilla.

Practical informations:

Lunch: M T W T F S S / €15.50 / €23
Dinner: M T W T F S S / €18.50 / €23 (week)
Price of main courses (min-max): €7 / €17.50


*
La Fruitière
44690 Château-Thébaud
Tél. : 02 40 04 21 51
www.restaurant-itacare.fr
PhoneGet
there