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Crêperie
La Tête Noire

In a tiny dark street behind Place Royale, this crêperie is run out of what was once a shed belonging to a wholesaler in sugar, spices, and rum. Being there, one is transported to another time. It’s a paradise for fans of delicious and well-made Breton galettes (fresh ingredients, excellent quality flour) all whipped up by the father/chef (who also goes from table to table) while women and children dance around to the sound of traditional biniou bagpipes. Very warm service. Best experienced as a family.

Examples of main courses:

Galette La Nantaise: mushrooms, ham, crème fraîche.
Galette La Robiquette: Breton sausage, stewed tomatoes.
Crêpe La Régale: homemade melted chocolate, vanilla ice cream.

Practical informations:

Lunch: M T W T F S S / €10.50 / €16
Dinner: M T W T F S S / €12.90 / €16 (week)
Price of main courses (min-max): €2.80 / €12.50
Handicapped person can access to the room.

Ouvert le 24 décembre (midi)
Ouvert le 31 décembre (midi)

*
12 rue des Vieilles Douves
44000 Nantes
Tél. : 02 40 48 69 41
www.creperie-latetenoire.fr
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