For those looking for something different, check out this neo-industrial brasserie housed within Les Machines de l’Île’s complex of former naval warehouses known as Les Nefs. For lunch, you can expect a concise menu full of vegetables and proteins sourced from a local CSA. At night, with its prime spot next to the Scène de Musiques Actuelles, a popular concert hall in Nantes, the atmosphere shifts from a space for dining to a bar filled with musicians, technicians and concert-goers. Cheap.
Heirloom tomato tartare with buffalo milk mozzarella
Stereolux’s beef bò bún