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2022/23 guide
Les Tables de Nantes

Auberge
la Gaillotière

In the heart of the vineyard, this former wine storehouse made of stone walls houses the traditions and values dear to the auberge. From the family atmosphere and decor (exposed beams, copper pots, antique furniture and Jeanne-style chairs) to the authentic, yet inspired cuisine (braised dishes, large mixed salads, bountiful pastries) and wine cellar, everything is an expression of the terroir, served at very affordable prices. Note: the auberge functions as a tearoom on weekday afternoons.

Examples of main courses:

Quenelle of egg mimosa and house smoked salmon, strips of Vendée cured ham, cream of radish
Simmered curry veal en cocotte and seasonal vegetables
Homemade profiteroles, chocolate sauce

Practical informations:

Lunch: M T W T F S S / €20 / €26.50 (week)
Dinner: M T W T F S S / €20 / €26.50 (week)
Price of main courses (min-max): €12 / €32
Handicapped person can access to the room and the toilets.
(source : établissement)
Accessibility details: “Un parking est accessible aux personnes à mobilité réduite.”


*
1 lieu-dit La Gaillotière
44690 Château-Thébaud
Tél. : 02 28 21 31 16
www.auberge-la-gaillotiere.fr
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