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2023/24 guide
Les Tables de Nantes

Tartines et Bouchons

Behind the central bar/counter of his meat-lover’s bouchon, jolly owner Laurent Debray chats, jokes, and shares his love of wine with tables of friends and regulars who sit shoulder-to-shoulder – and anyone else who wants to join the fun! In this typical bistro décor – wood, lined with lovely wine bottles – you can wolf down classic dishes (largely for carnivores), cooked with fresh and local ingredients. And we trust the owner to choose the perfect bottle to wash it all down!

Example dishes:

Pig’s trotter tartines with foie gras
Veal filet with shallots
Gâteau nantais with a shot of rum

Practical information:

Lunch: M T W T F S S / €19.50 / €22
Dinner: M T W T F S S / €30 / €40
Price of main courses (min-max): €10.50 / €25
Handicapped person can access to the room.


*
11 rue d’Auvours
44000 Nantes
Tél. : 02 40 47 85 40
www.tartinesetbouchons.com
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