Le Break

In a warm and elegant (but not stuffy) atmosphere, you can give carte blanche to the chef (le menu “confiance” – “trust” menu) and let yourself be swept along from surprise to surprise. The Chef’s foie gras (which can also be bought in individual containers) and fig chutney, sea bass and scallops, variations on strawberries. The harmonious food and wine associations, the large patio, the menu that is renewed daily, and the welcoming staff are among its other qualities. Prices are reasonable.

Examples of main courses:
Tatin de pommes au foie gras.
Langoustine spring rolls; courgette, Serrano ham and parmesan crumble.
Caramelised waffle and sautéed strawberries.
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Lunch: M T W T F S S / €15.50/€19.50
Dinner: M T W T F S S / Fixed price menu: €26
Price range (main courses): €12.50-€26
Children’s menu: €13
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9 allée Duquesne
Cours des 50 Otages
44000 Nantes
Tél. 02 40 20 21 99
www.lebreak.fr