Le 20

With a good GPS in hand, this chic, contemporary cosy brasserie is worth the detour through the industrial zone of Sainte-Luce-sur-Loire! Its decorative set-up, made up of velvet armchairs, elegant tables, giant chandeliers, make it the ideal place for a business lunch. The menu shows a lot of imagination: raspberry marbled duck foie gras with smoked salmon, mi-cuit of shrimp and sweet-sour sauce. Good Malvoisie and Muscadet wines. Only open for lunch.

Examples of main courses:
Shepherd’s pie of escargots wrapped in tarragon bacon.
Thick cut of rump steak façon Rossini (melting medallion of foie gras on top).
Medley of strawberries and raspberries, blackcurrant coulis, blueberry sorbet.
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Lunch: M T W T F S S / €13.80/€16.80
Dinner: M T W T F S S
Price range (main courses): €17-€19
Children’s menu: €7.80
Handicapped person can access to the room and the toilets
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20 rue de la Jalousie
44980 Sainte-Luce-sur-Loire
Tél. 02 40 25 81 56