(Hôtel Mercure Gare Sud)
Travellers will be happy to learn their train is delayed when they see the decor here, which has never lost the spirit of old-fashioned train station brasseries, only in a chic contemporary setting. Every last item in the large buffet of starters and main courses made with emblematic local ingredients is an initiation to Nantes’ art de vivre: cassolette (small pot) of scallops and roast langoustines in Muscadet wine and Loire leeks, Curé Nantais cheese, Petit-LU sorbet, Nantillais, etc. Fast and friendly service.
Examples of main courses:
Buffet des saveurs (lunch only).
Grilled sea bass, oyster emulsion.
Gratin of fresh fruits aux éclats de BN (chocolate sandwich cookie).
Lunch: M T W T F S S / €16.10/€18.70
Dinner: M T W T F S S / €16.10/€18.70
Price range (main courses): €9.50-€19.50
Children’s menu: €5.70
Handicapped person can access to the room and the toilets
50-51 quai Malakoff
Tél. 02 40 35 30 30