Crêperie du Bocage  Hors zone

Chic, friendly, and with deep roots in the region and its cuisine, this crêperie uses a wide array of local ingredients (flour from Moulin de la Fatigue in Vitré, Coat Albret traditional cider made in Bedée, vegetables from Templier Primeurs, cheeses from Beillevaire). We fell for la Nantaise, la Trégorroise (ham, Curé Nantais cheese, mushrooms and et garlic cream) as well as the Tartiflette (reblochon cheese, potatoes). Efficient service with a smile.

Examples of main courses:
Galette La Nantaise: sausage au Muscadet, apples, homemade onion confit.
Coconut curried chicken.
Crêpe La Bocage: Nutella, homemade salted butter caramel, pralines, homemade whipped cream.
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Lunch: M T W T F S S / Fixed price: €9.50
Dinner: M T W T F S S
Price range of main courses: €5-€9
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22 rue Lamoricière
44100 Nantes
Tél. 02 40 73 86 09